The best nonelectric cold brew coffee maker for most home brewers is the OXO Brew Cold Brew Coffee Maker, thanks to its dedicated brewing design and practical batch handling. For a simple pitcher, the Takeya Deluxe 2-Quart pairs a fine-mesh filter with a leakproof lid, while the OXO Compact suits small kitchens and smaller batches. The main choice is between an all-in-one pitcher, a larger spigot container, and a slower drip-style brewer, each with different demands on storage, filtering, and cleanup. Commercial five-gallon systems serve a different purpose from everyday household makers. Read on for the full comparison and guidance on choosing the right format for your routine.
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Key Takeaways
- The OXO Brew Cold Brew Coffee Maker stands out as the overall pick because its dedicated brewer format is more purpose-built than a standard pitcher, while still targeting home use.
- Takeya’s one- and two-quart models favor straightforward pitcher brewing; pick the smaller size for limited storage and the larger one for more servings between brews.
- Capacity changes the job, not just the batch size: the one-gallon spigot maker and Snap! five-gallon systems suit group or commercial service, but take up more space than household pitchers.
- The OXO Compact trades volume for a smaller footprint, while the 38-ounce KitchenAid and 24-ounce OXO options also address buyers who do not need large batches.
- Not every product uses the same brewing method: the 20-ounce cold-drip tower is distinct from immersion-style pitchers, so buyers should choose based on brewing preference as well as capacity.
| KitchenAid 38 oz Cold Brew Coffee Maker, KCM5912 |  | Best for Ready-to-Pour Serving | Capacity: 38 fluid ounces | Operation: Manual | Dimensions: 8 x 7.2 x 8.48 inches | VIEW ON AMAZON | See Our Full Breakdown |
| Takeya Deluxe Cold Brew Coffee Maker – 1 Quart, BPA-Free Tritan, Leakproof Lid, Fine-Mesh Filter, Dishwasher Safe |  | Best for Durable Everyday Use | Capacity: 1 quart | Material: BPA-free Tritan | Dimensions: 5 x 7.5 x 9.5 inches | VIEW ON AMAZON | See Our Full Breakdown |
| KitchenAid 28 oz Cold Brew Coffee Maker, KCM4212 |  | Best Compact Glass-and-Steel Pick | Capacity: 28 ounces | Materials: Glass and stainless steel | Operation: Manual | VIEW ON AMAZON | See Our Full Breakdown |
| Cold Brew Coffee Maker, 1 Gallon with Stainless Steel Filter and Spigot |  | Best for High-Volume Batches | Capacity: 1 gallon | Materials: Heavy-duty soda-lime glass and 304 stainless steel | Dimensions: 5.5 x 5.5 x 10.5 inches | VIEW ON AMAZON | See Our Full Breakdown |
| Primula Burke Deluxe Cold Brew Iced Coffee Maker, 1.6 qt, Aqua |  | Best for Refrigerator-Door Storage | Capacity: 1.6 quarts (6 cups) | Materials: Glass carafe and BPA-free plastic | Dimensions: 6.88 x 4.73 x 7.68 inches | VIEW ON AMAZON | See Our Full Breakdown |
| Snap! Cold Brew Cube – 5 Gallon Commercial Cold Brew System, White |  | Best for Extended-Batch Brewing | Capacity: 5 gallons | Materials: Polypropylene, PE, and PLA | Dimensions: 12″ D x 13.54″ W x 14.53″ H | VIEW ON AMAZON | See Our Full Breakdown |
| Cold Drip Coffee Maker – 20 oz Cold Brew Tower, Slow Drip Japanese Cold Brew Maker |  | Best for Slow-Drip Brewing | Capacity: 600 ml (about 20 oz) | Materials: Glass and stainless steel | Dimensions: 5.5″ D x 5.5″ W x 17.7″ H | VIEW ON AMAZON | See Our Full Breakdown |
| Snap! 5 Gallon Commercial Cold Brew Coffee Maker, Dual Filtration |  | Best for Large-Batch Filtration | Capacity: 5 gallons | Material: Polypropylene | Dimensions: 13″ D x 13.54″ W x 14.53″ H | VIEW ON AMAZON | See Our Full Breakdown |
| Takeya Deluxe Cold Brew Coffee Maker, BPA-Free Tritan Pitcher, 2 Quart, Black |  | Best Everyday Pitcher | Capacity: 2 quarts | Material: BPA-free Tritan | Filter: Reusable fine-mesh | VIEW ON AMAZON | See Our Full Breakdown |
| OXO Brew Compact Cold Brew Coffee Maker – 24 oz |  | Best Compact Brewer | Capacity: 24 oz | Brew time: 12–24 hours | Materials: Polypropylene, stainless steel, and borosilicate glass | VIEW ON AMAZON | See Our Full Breakdown |
| Cuisinart Concentra Cold Brew and Concentrate Maker |  | Best for Fast, Customizable Brewing | Capacity: 27 fluid ounces | Operation mode: Fully automatic | Brew modes: Cold brew and concentrate | VIEW ON AMAZON | See Our Full Breakdown |
| OXO Brew Cold Brew Coffee Maker |  | Best for Straightforward, Reliable Batches | Capacity: 32 ounces | Materials: Glass and plastic | Dimensions: 9.53 × 9.53 × 14.72 inches | VIEW ON AMAZON | See Our Full Breakdown |
| Bodum 51oz Cold Brew Coffee Maker, Black |  | Best for Large Manual Batches | Capacity: 51 fluid ounces | Brewer type: French press, cold brew | Filter type: Reusable | VIEW ON AMAZON | See Our Full Breakdown |
| nonelectric cold brew coffee maker | Capacity | Dimensions | Weight | Materials |
|---|---|---|---|---|
| KitchenAid 38 oz Cold Brew Cof | 38 fluid ounces | 8 x 7.2 x 8.48 inches | 6.6 pounds | Aluminum, glass, plastic, and stainless steel |
| Takeya Deluxe Cold Brew Coffee | 1 quart | 5 x 7.5 x 9.5 inches | 4.8 ounces | — |
| KitchenAid 28 oz Cold Brew Cof | 28 ounces | 8 x 7 x 6.9 inches | 5.5 pounds | Glass and stainless steel |
| Cold Brew Coffee Maker | 1 gallon | 5.5 x 5.5 x 10.5 inches | 4.4 pounds | Heavy-duty soda-lime glass and 304 stainless steel |
| Primula Burke Deluxe Cold Brew | 1.6 quarts (6 cups) | 6.88 x 4.73 x 7.68 inches | 1.5 ounces | Glass carafe and BPA-free plastic |
| Snap! Cold Brew Cube | 5 gallons | 12" D x 13.54" W x 14.53" H | — | Polypropylene, PE, and PLA |
| Cold Drip Coffee Maker | 600 ml (about 20 oz) | 5.5" D x 5.5" W x 17.7" H | 2.2 lb | Glass and stainless steel |
| Snap! 5 Gallon Commercial Cold | 5 gallons | 13" D x 13.54" W x 14.53" H | — | — |
| Takeya Deluxe Cold Brew Coffee | 2 quarts | 0.6" D x 4.1" W x 12.2" H | 9.6 oz | — |
| OXO Brew Compact Cold Brew Cof | 24 oz | 5.1" D x 5.1" W x 10.75" H | 420 g | Polypropylene, stainless steel, and borosilicate glass |
| Cuisinart Concentra Cold Brew | 27 fluid ounces | 8.92 × 7.11 × 12.6 inches | — | — |
| OXO Brew Cold Brew Coffee Make | 32 ounces | 9.53 × 9.53 × 14.72 inches | 3.7 pounds | Glass and plastic |
| Bodum 51oz Cold Brew Coffee Ma | 51 fluid ounces | 9.53 × 7.01 × 5.39 inches | — | Stainless steel, rubber, silicone, and BPA-free plastic |
More Details on Our Top Picks
KitchenAid 38 oz Cold Brew Coffee Maker, KCM5912
The 38-ounce capacity and built-in stainless steel tap make this KitchenAid the most convenient pick here for keeping cold brew ready in the refrigerator. Its reusable steeper keeps the process manual and straightforward, while the tap lets you pour without lifting and tipping a full container. Compared with the smaller KitchenAid 28 oz, it provides more servings between batches; the one-gallon brewer makes more at once but takes a much larger batch of coffee. The tradeoff is that this is a dedicated cold-brew setup, not a hot coffee maker, and brewing still takes at least 12 hours. The steeper may also take more effort to clean than a simple pitcher filter. Choose it for convenient dispensing, not for the quickest brew or smallest storage footprint.
Pros:- 38-ounce capacity holds multiple servings
- Built-in stainless steel tap makes pouring easier
- Reusable stainless steel steeper supports repeated batches
- Compact dimensions suit many refrigerator shelves
Cons:- Requires at least 12 hours of steeping
- Steeper can be cumbersome to clean
- Designed for cold brew rather than hot coffee
Best for: Households that want several servings of cold brew stored in the refrigerator with easy tap dispensing.
Not ideal for: People who need coffee the same day or want a small, simple pitcher with minimal filter cleanup.
- Capacity:38 fluid ounces
- Operation:Manual
- Dimensions:8 x 7.2 x 8.48 inches
- Weight:6.6 pounds
- Materials:Aluminum, glass, plastic, and stainless steel
- Included components:Filter and reusable stainless steel steeper
Our verdict“Choose this KitchenAid if you value a larger refrigerated batch and tap dispensing more than fast brewing or the simplest cleanup.”
Takeya Deluxe Cold Brew Coffee Maker – 1 Quart, BPA-Free Tritan, Leakproof Lid, Fine-Mesh Filter, Dishwasher Safe
The Takeya is the practical choice for buyers who want a shatter-resistant pitcher that can handle frequent use without the fragility of glass. Its airtight, leakproof lid helps keep the brew covered in the refrigerator, and the dishwasher-safe design gives it a cleanup advantage over the KitchenAid 38 oz, whose steeper may need more attention. At 1 quart, though, it makes less than either KitchenAid brewer and far less than the one-gallon glass model. That smaller batch suits one or two regular cold-brew drinkers, but it can mean brewing more often for a household. The fine-mesh filter keeps grounds contained, while the Tritan body trades the more substantial feel of glass and steel for lighter, break-resistant convenience. Pick it for sturdy, routine pitcher brewing rather than high-volume storage.
Pros:- BPA-free Tritan pitcher is shatter-resistant
- Leakproof airtight lid helps contain spills and preserve freshness
- Fine-mesh filter supports contained brewing
- Dishwasher-safe design simplifies cleanup
Cons:- One-quart capacity may require frequent batches
- Plastic construction may feel less premium than glass or metal
- Manual brewing still requires steeping time
Best for: Daily cold-brew drinkers in small households who want a lightweight, shatter-resistant pitcher and dishwasher-safe cleanup.
Not ideal for: Families or frequent entertainers who need more than a quart per batch, or buyers who prefer glass and stainless steel.
- Capacity:1 quart
- Material:BPA-free Tritan
- Dimensions:5 x 7.5 x 9.5 inches
- Weight:4.8 ounces
- Filter:Fine-mesh
- Features:Airtight leakproof lid and dishwasher-safe construction
Our verdict“Pick the Takeya for a durable, easy-care everyday pitcher, but choose a KitchenAid or the one-gallon brewer for larger batches.”
KitchenAid 28 oz Cold Brew Coffee Maker, KCM4212
This 28-ounce KitchenAid is the compact, more restrained alternative to the brand’s 38-ounce brewer: it keeps the glass-and-stainless-steel construction and reusable steeper, but takes up less space and makes fewer servings. That smaller capacity can be an advantage for a single drinker or a refrigerator with limited shelf room, though it is less suited to serving several people. Compared with the Takeya 1-quart pitcher, it has a more substantial glass-and-steel build; the Takeya is lighter and shatter-resistant, which may be preferable in a busy kitchen. Brewing is manual and needs at least 12 hours, so neither this nor the Takeya is a quick-cup solution. The reusable steeper lets buyers adjust their coffee-to-water approach, but the lack of automatic brewing means timing and preparation stay in the owner’s hands.
Pros:- Smaller footprint than the 38-ounce KitchenAid
- Glass and stainless steel construction
- Reusable stainless steel steeper allows custom brewing
- Manual design keeps operation simple
Cons:- 28-ounce capacity is limited for multiple drinkers
- Requires at least 12 hours of brewing
- No automatic brewing feature
Best for: Solo drinkers or couples who want a compact glass-and-stainless-steel brewer for modest refrigerator batches.
Not ideal for: Large households, frequent hosts, or anyone seeking a shatter-resistant pitcher or automated brewing.
- Capacity:28 ounces
- Materials:Glass and stainless steel
- Operation:Manual
- Dimensions:8 x 7 x 6.9 inches
- Weight:5.5 pounds
- Included components:Coffee maker, lid, and reusable stainless steel steeper
- Style:Brushed stainless steel
Our verdict“Choose this model over the 38-ounce KitchenAid when refrigerator space and smaller batches matter more than serving capacity.”
Cold Brew Coffee Maker, 1 Gallon with Stainless Steel Filter and Spigot
With a one-gallon capacity and a spigot, this glass brewer is the batch-size leader among these five. It suits households or gatherings that would otherwise need repeated rounds in the Primula Burke or the smaller KitchenAid brewers. The listed 4–6-hour brewing time is also shorter than the 12-hour minimum stated for both KitchenAid models, although the product still requires manual preparation and monitoring. Its reusable stainless steel filter and claimed adjustable brew strength give it more flexibility for coffee, tea, and infused drinks. That versatility comes with a clear tradeoff: a full glass vessel needs careful handling, and its large capacity may be awkward for buyers with limited refrigerator space. Choose it when serving volume and a dispensing spigot matter more than a compact, shatter-resistant pitcher.
Pros:- One-gallon capacity supports high-volume serving
- Stainless steel spigot allows dispensing without lifting the vessel
- Reusable filter can be used for coffee and other infusions
- Listed brew time of 4–6 hours is shorter than the KitchenAid models’ stated minimum
Cons:- Glass construction can break if dropped
- Manual brewing requires preparation and monitoring
- Large batch size may not suit limited refrigerator space
Best for: Households, offices, or hosts who want a large batch of cold brew and a spigot for serving.
Not ideal for: Small kitchens or buyers who need a lightweight, shatter-resistant container for modest batches.
- Capacity:1 gallon
- Materials:Heavy-duty soda-lime glass and 304 stainless steel
- Dimensions:5.5 x 5.5 x 10.5 inches
- Weight:4.4 pounds
- Filter:Reusable permanent filter
- Operation:Manual
- Features:Adjustable brew strength and stainless steel spigot
- Listed brew time:4–6 hours
Our verdict“Choose this brewer for serving a crowd or keeping a gallon ready, provided you have room to store and handle a glass vessel.”
Primula Burke Deluxe Cold Brew Iced Coffee Maker, 1.6 qt, Aqua
The Primula Burke balances everyday capacity with a shape designed to fit most refrigerator doors, making it a good middle ground between the 28-ounce KitchenAid and the one-gallon spigot brewer. Its 1.6-quart capacity yields up to six cups, enough for several drinks without committing to a gallon-sized batch. The glass carafe gives it a different feel from the shatter-resistant Takeya: it avoids an all-plastic pitcher body, but needs more careful handling. A removable fine-mesh filter and dishwasher-safe parts make routine cleanup more approachable, while the overnight steep means planning ahead is still required. The plastic components may also be less durable than the stainless-steel parts on the KitchenAid brewers. This is a sensible fit for a refrigerator-door shelf and moderate consumption, not for rapid brewing or bulk serving.
Pros:- 1.6-quart capacity makes up to six cups
- Designed to fit most refrigerator doors
- Removable fine-mesh filter simplifies grounds removal
- Dishwasher-safe parts support easier cleanup
Cons:- Best results require overnight steeping
- Glass carafe needs careful handling
- Plastic parts may be less durable than the KitchenAid models’ stainless steel components
Best for: Apartment dwellers and small households who want a moderate batch in a carafe that fits most refrigerator doors.
Not ideal for: People who need a shatter-resistant pitcher, a large entertaining batch, or cold brew without overnight planning.
- Capacity:1.6 quarts (6 cups)
- Materials:Glass carafe and BPA-free plastic
- Dimensions:6.88 x 4.73 x 7.68 inches
- Weight:1.5 ounces
- Filter:Removable fine-mesh
- Operation:Manual
- Dishwasher safe:Yes
- Color:Aqua
Our verdict“Choose the Primula for a moderate refrigerator-ready batch and easy cleanup, rather than the larger capacity of the one-gallon brewer.”
Snap! Cold Brew Cube – 5 Gallon Commercial Cold Brew System, White
The 5-gallon capacity makes this Snap! Cube the clear choice for offices, small cafés, or households that serve cold brew often and want to brew far less frequently. Its filter, riser, draining platform, and drip-free spigot make dispensing a large batch more practical than pouring from a pitcher. Compared with the similarly sized Snap! 5 Gallon Commercial Cold Brew Coffee Maker, this model lists a broader set of included components and materials, including extra-wide PLA filters. That may appeal to buyers who want the brewing setup included, though both take up substantial counter or storage space and require manual filling and cleanup. This is a batch system, not a compact everyday pitcher: the capacity is useful only if you have room to store it and enough people to drink the coffee.
Pros:- Five-gallon capacity supports extended use between batches.
- Includes a filter, riser, draining platform, and extra-wide PLA filters.
- Drip-free spigot makes dispensing a large batch easier.
- Food-grade polypropylene, PE, and PLA construction.
Cons:- Its large batch size and footprint are excessive for many homes.
- Filling, setup, and cleaning are manual tasks.
- Requires a plan for storing and using a large amount of brewed coffee.
Best for: Offices, small cafés, or large households that serve cold brew regularly and have room for a five-gallon brewing system.
Not ideal for: Solo drinkers and small-kitchen owners who need a compact brewer or only make a few servings at a time.
- Capacity:5 gallons
- Materials:Polypropylene, PE, and PLA
- Dimensions:12″ D x 13.54″ W x 14.53″ H
- Included components:Filter, draining platform, cold brew riser, and extra-wide PLA filters
- Spigot:Drip-free
- Model number:BVCBCBFJA08
Our verdict“Choose this Snap! Cube if you need a large, included-component brewing setup for frequent group service; skip it if a pitcher-sized batch would be enough.”
Cold Drip Coffee Maker – 20 oz Cold Brew Tower, Slow Drip Japanese Cold Brew Maker
This glass-and-steel cold drip tower takes a different approach from the immersion pitchers in this roundup: water drips gradually through the coffee rather than steeping grounds in a filled container. Its 600 ml capacity suits an individual or a small serving, while the transparent tower makes the brewing process visible. Compared with the Takeya Deluxe Cold Brew Coffee Maker, it offers a more hands-on, display-friendly ritual but much less capacity and less convenient storage. The tradeoff is the manual attention involved: the drip rate needs adjustment, and brewing requires monitoring rather than simply leaving a pitcher to steep. At 17.7 inches tall, it also asks for vertical counter space. I’d pick it for someone drawn to slow-drip preparation, not for batch convenience or serving a group.
Pros:- Slow-drip method offers an alternative to immersion-style brewers.
- Glass construction makes the brewing process visible.
- Stainless steel components complement the glass body.
- Small capacity suits individual servings or a small group.
Cons:- 600 ml capacity is limited for group service or batch preparation.
- Manual drip-rate adjustment can take attention.
- Tall tower needs more vertical space than a pitcher such as the Takeya Deluxe.
Best for: Coffee drinkers who want to prepare small servings using a visible, adjustable slow-drip process and have room for a tall brewer.
Not ideal for: Families, frequent batch makers, or anyone who wants to set a brewer aside without monitoring its drip rate.
- Capacity:600 ml (about 20 oz)
- Materials:Glass and stainless steel
- Dimensions:5.5″ D x 5.5″ W x 17.7″ H
- Weight:2.2 lb
- Model name:Drip Coffee Maker-A
- Brand:HANWUDI
Our verdict“Choose this tower for small-batch, hands-on slow-drip brewing, but choose a pitcher like the Takeya Deluxe if you value capacity and simpler storage.”
Snap! 5 Gallon Commercial Cold Brew Coffee Maker, Dual Filtration
For buyers who need five gallons at a time, this Snap! prioritizes dispensing and filtration over a home-friendly footprint. Its dual-stage filter is designed to produce cleaner, smoother coffee, while the offset spigot helps make a large batch accessible for serving. Compared with the other Snap! 5 Gallon Commercial Cold Brew System in this lineup, this version specifies dual-stage filtration and an offset spigot, while the other lists a riser, draining platform, and extra-wide PLA filters among its included components. That distinction makes this model a stronger fit when filtration and dispensing are the priority; it is not the better pick for anyone seeking a smaller, simpler brewer. Both systems require manual work and significant space, so the capacity makes sense mainly for cafés, offices, or events with steady demand.
Pros:- Five-gallon capacity suits serving groups and repeated use.
- Dual-stage filtration is designed for a cleaner, smoother brew.
- Offset spigot supports easier dispensing from the large vessel.
- Polypropylene construction.
Cons:- Bulky capacity is impractical for many home kitchens.
- Filling and cleaning require manual effort.
- Offers less value to buyers who do not need large batches.
Best for: Cafés, offices, and event hosts who need a large batch with dual-stage filtration and convenient dispensing.
Not ideal for: Small households or kitchens where a five-gallon brewer would be difficult to fill, clean, or store.
- Capacity:5 gallons
- Material:Polypropylene
- Dimensions:13″ D x 13.54″ W x 14.53″ H
- Filtration:Dual-stage
- Spigot:Offset dispensing design
- Model number:BVCBRBFJA01
Our verdict“Pick this Snap! for high-volume brewing where dual filtration and dispensing matter more than a compact setup.”
Takeya Deluxe Cold Brew Coffee Maker, BPA-Free Tritan Pitcher, 2 Quart, Black
The Takeya is the most straightforward everyday option here: a 2-quart pitcher with a reusable fine-mesh filter, an airtight lid, and shatter-proof Tritan construction. It suits buyers who want to brew, seal, and store coffee in one vessel, rather than manage the tall slow-drip HANWUDI Cold Drip Coffee Maker or the oversized Snap! systems. Its refrigerator-friendly pitcher format also makes storage more familiar than the dedicated tower style. The capacity is enough for regular home use, but it cannot match a large-batch brewer when several people are pouring throughout the day. The fine-mesh filter is reusable, and the pitcher is dishwasher safe, though cleaning the filter still adds a step compared with a brewer that does not use a separate mesh insert. This is a practical pick for routine batches, not high-volume service.
Pros:- Airtight, leak-proof lid supports refrigerator storage.
- Shatter-proof, BPA-free Tritan construction is stain- and odor-resistant.
- Reusable fine-mesh filter supports repeated brewing.
- Dishwasher-safe design simplifies pitcher cleanup.
Cons:- Two-quart capacity is small compared with the five-gallon Snap! systems.
- The filter needs separate cleaning after brewing.
- Immersion-pitcher format does not provide the slow-drip process of the HANWUDI tower.
Best for: Home cold-brew drinkers who want a reusable-filter pitcher that seals for refrigerator storage and is easy to clean.
Not ideal for: Offices or larger households that need more than two quarts ready at once, or buyers who prefer slow-drip brewing.
- Capacity:2 quarts
- Material:BPA-free Tritan
- Filter:Reusable fine-mesh
- Dimensions:0.6″ D x 4.1″ W x 12.2″ H
- Weight:9.6 oz
- Color:Black
- Made in USA:Yes
Our verdict“Choose the Takeya for convenient, refrigerator-ready home batches; choose a Snap! system only if you genuinely need commercial-scale capacity.”
OXO Brew Compact Cold Brew Coffee Maker – 24 oz
The OXO Brew Compact is built for buyers short on counter space who still want a dedicated cold-brew setup. Its 24 oz capacity is smaller than the Takeya’s 2-quart pitcher, but the compact container, reusable stainless steel filter, and glass carafe make it a tidy choice for a small kitchen or dorm. The rainmaker top spreads water over the grounds, helping reduce uneven wetting without requiring a slow-drip tower like the HANWUDI Cold Drip Coffee Maker. A sealed stopper helps keep the brewed concentrate fresh in the carafe. The main compromise is batch size: it will not serve a household as long as the Takeya, much less replace either five-gallon Snap! system. Brewing takes 12–24 hours and needs refrigerator space, so compact storage does not mean instant coffee or zero planning.
Pros:- Compact footprint suits limited counter and storage space.
- Rainmaker top distributes water over the grounds.
- Reusable stainless steel mesh filter.
- Glass carafe with silicone-sealed stopper stores concentrate.
Cons:- 24 oz capacity is smaller than the Takeya Deluxe pitcher.
- Brewing takes 12–24 hours.
- Cold brewing requires refrigerator space.
Best for: Dorm residents and small-kitchen owners who want a compact manual brewer and make cold brew in modest batches.
Not ideal for: Large households or hosts who need a generous batch, and anyone who wants coffee without a 12–24-hour brewing window.
- Capacity:24 oz
- Brew time:12–24 hours
- Materials:Polypropylene, stainless steel, and borosilicate glass
- Dimensions:5.1″ D x 5.1″ W x 10.75″ H
- Weight:420 g
- Included components:Brewing container, rainmaker, glass carafe, and cork lid
- Model number:11237500
Our verdict“Choose the OXO Compact when space matters more than batch size, but select the Takeya if you want more coffee ready per brew.”
Cuisinart Concentra Cold Brew and Concentrate Maker
The Cuisinart Concentra is the outlier here: unlike the OXO Brew Cold Brew Coffee Maker and the Bodum 51oz Cold Brew Coffee Maker, it uses a fully automatic process advertised to make cold brew or concentrate in as little as five minutes. That speed suits someone who wants a cold coffee option without planning a long steep the day before. Dual brew modes and adjustable settings also give it more control over the result than the simpler manual brewers. The tradeoff is its 27-ounce capacity, which is modest beside Bodum’s 51 ounces and may mean repeated batches for multiple people. Its control panel may also take more effort to learn than a basic steep-and-filter setup. Choose it for speed and customization, not large-batch brewing.
Pros:- Advertised brewing time of as little as five minutes
- Offers separate cold brew and concentrate modes
- Customizable settings allow adjustments to the brew
- Compact footprint and adjustable drip tray accommodate different cup sizes
Cons:- 27-ounce capacity is smaller than the Bodum 51oz and may require frequent batches
- Control panel may be less straightforward than manual brewers such as the OXO
- Detailed cleaning instructions are not provided in the supplied product information
Best for: Coffee drinkers who want a quick, customizable cold brew or concentrate without waiting overnight
Not ideal for: Households that prepare cold brew in large batches or prefer simple, fully manual brewing
- Capacity:27 fluid ounces
- Operation mode:Fully automatic
- Brew modes:Cold brew and concentrate
- Water filter:Yes
- Dimensions:8.92 × 7.11 × 12.6 inches
- Color:Black
- Style:Modern
Our verdict“Choose the Cuisinart if quick, adjustable brewing matters more to you than a large batch or a simple manual setup.”
OXO Brew Cold Brew Coffee Maker
The OXO Brew makes the most sense for people who want a repeatable, hands-off steep rather than the Cuisinart Concentra’s quick, powered brewing. Its even water distribution system helps wet the grounds across the batch, while the reusable mesh filter and glass carafe support a straightforward routine: steep, release, and store the concentrate. The one-touch release switch makes draining less fussy than pouring through a separate filter, and the parts nest for storage. The main tradeoff is time: brewing takes 12–24 hours, so it rewards planning rather than last-minute coffee making. At 32 ounces, it also holds less than the Bodum 51oz, though its marked glass carafe may be a better fit for buyers who value measured portions and a dedicated concentrate setup.
Pros:- Even water distribution helps wet grounds throughout the batch
- One-touch brew-release switch simplifies draining the concentrate
- Reusable stainless steel mesh filter is dishwasher-safe
- Glass carafe has measurement markings and nests with the brewer for storage
Cons:- Requires 12–24 hours of steeping, so it cannot satisfy an immediate coffee craving
- 32-ounce capacity is smaller than the Bodum 51oz
- Designed for cold brew and tea rather than other brewing styles
Best for: Home brewers who can plan a day ahead and want an easy-release, reusable-filter system for measured concentrate batches
Not ideal for: Anyone who needs cold coffee quickly or wants the larger batch capacity of the Bodum 51oz
- Capacity:32 ounces
- Materials:Glass and plastic
- Dimensions:9.53 × 9.53 × 14.72 inches
- Weight:3.7 pounds
- Filter type:Reusable stainless steel mesh
- Coffee input:Ground coffee
- Recommended uses:Cold brew and tea
- Steeping time:12–24 hours
Our verdict“Pick the OXO if you want a planned, easy-to-release concentrate batch and do not need the Bodum’s larger capacity or the Cuisinart’s speed.”
Bodum 51oz Cold Brew Coffee Maker, Black
For a household that goes through cold brew quickly, the Bodum’s 51-ounce capacity is its clearest advantage: it holds substantially more than the 32-ounce OXO and the 27-ounce Cuisinart Concentra. Its French-press-style plunger keeps the method manual, while the included brewing and plunger lids let you steep and then store the batch without switching to another vessel. A reusable filter avoids paper waste, and the locking system helps limit spills. This is a better fit for bulk preparation than the OXO’s measured concentrate routine, but it gives up automated controls and the Cuisinart’s advertised fast brewing. The supplied information also flags possible odor retention in the plastic, a concern for buyers sensitive to lingering smells. Choose it for volume and simple operation, not precise automation.
Pros:- 51-ounce capacity supports larger batches than the OXO and Cuisinart
- French-press-style plunger keeps brewing manual and uncomplicated
- Two lids support steeping and storage in the same carafe
- Reusable filter avoids disposable paper filters
Cons:- Manual brewing lacks the Cuisinart’s automated modes and adjustable settings
- Plastic components may retain odors over time
- Larger capacity takes more storage space than the smaller OXO
Best for: Households or frequent cold-brew drinkers who want to prepare a large batch manually and store it in the same carafe
Not ideal for: Small households with limited refrigerator space, or buyers who want automated brewing and fine setting controls
- Capacity:51 fluid ounces
- Brewer type:French press, cold brew
- Filter type:Reusable
- Materials:Stainless steel, rubber, silicone, and BPA-free plastic
- Dimensions:9.53 × 7.01 × 5.39 inches
- Lids:Silicone brewing lid and plunger lid
- Spill control:Locking system
Our verdict“Choose the Bodum if you value a large, reusable-filter batch and simple manual brewing over automation or compact storage.”
How We Picked
I compared the 13 makers by how well their design fits the work of making cold brew without electricity: holding grounds and water, filtering the finished coffee, storing or dispensing it, and cleaning the parts that contact coffee. Capacity and footprint mattered because the lineup ranges from compact household brewers to five-gallon commercial systems. I also weighed usability details such as lids, handles, filters, and spigots, along with the difference between immersion brewing and a cold-drip tower.
The ranking favors useful home-brewing balance over sheer size or specialized use. The OXO Brew Cold Brew Coffee Maker leads as the most purpose-built household option; the Takeya pitchers rank well for simple, familiar brewing, and the compact models suit limited space. Large dispensers and commercial systems are lower for general home use, not because their capacity is inherently worse, but because that scale fits fewer buyers. Product-specific tradeoffs, including batch size, storage, and method, shape each recommendation.
Factors to Consider When Choosing Nonelectric Cold Brew Coffee Makers
Before choosing a model, decide what your routine asks the brewer to do: make a few servings, stock the refrigerator, serve a group, or produce coffee by a drip method. Those needs affect the right capacity and format more than a long feature list does. The following factors help separate a convenient daily brewer from one that will be awkward to store or clean.
Match Capacity to How You Drink Coffee
Capacity should reflect how quickly you use cold brew, not simply how much you can make at once. A small brewer can be a better fit when refrigerator space is tight or you prefer fresh batches, while a larger pitcher cuts down on how often you brew. A one-gallon container or five-gallon system makes sense for serving several people, but it can be excessive for a household that drinks only a glass or two at a time. Check whether the stated capacity refers to the whole vessel or the finished coffee it can hold, since grounds and water also occupy space. Avoid buying the largest option on the assumption that a bigger batch is always more convenient.
Choose Immersion or Cold-Drip Brewing
Most pitchers in this lineup use an immersion approach: grounds sit in water, then a filter separates them from the brewed coffee. A cold-drip tower instead passes water gradually through coffee, making it a different process with its own pace and setup. Neither format is automatically better for every drinker; the right choice depends on the method you want and the effort you are willing to manage. If you want a familiar, contained routine, a pitcher is usually the simpler starting point. Choose a tower only if its drip-style process is part of the appeal, rather than assuming every cold brew maker works the same way.
Think Through Filtration and Grounds Handling
A filter affects both the brewing routine and the cleanup that follows. Fine-mesh filters keep most grounds contained, but you still need to empty and rinse the filter after brewing. A built-in filter can make an all-in-one pitcher feel tidy, while larger brewers may require more attention to removing spent grounds and cleaning a wider vessel. Consider how much sediment you tolerate and whether you are comfortable handling wet grounds. A common mistake is focusing on the coffee container while overlooking the part you will need to clean every batch.
Measure the Storage Footprint Before Buying
Cold brew often needs time in the refrigerator, so the brewer’s shape matters as much as its listed capacity. A tall pitcher may be awkward on a crowded shelf, while a compact brewer can fit more easily but produce less at once. Leave room to lift the filter or remove the lid without knocking into nearby items. For a spigot model, check that the refrigerator shelf provides enough clearance for a cup beneath the tap, or plan for counter service if the design allows it. Measuring the actual storage spot helps avoid choosing a vessel that fits only when it is empty.
Decide Whether Direct Dispensing Is Worth the Space
A spigot can make serving a large batch easier, particularly when several people will pour from the same container. That convenience comes with extra considerations: the vessel needs a stable place, the tap must remain accessible, and the area beneath it needs room for a glass. A pitcher is easier to move and pour from, but repeated handling may be less convenient when it is full. Choose a dispenser format for frequent shared serving, not merely because a spigot sounds useful. For one-person use, a standard pitcher may be simpler to store and handle.
Prioritize the Parts You Will Clean Most Often
Cleanup depends on more than whether a maker is dishwasher safe; filters, lids, seals, and spigots can all affect the routine. A narrow filter may be harder to empty neatly, while a large container can take more space in a sink. Look for a design whose parts you can reach and rinse without special tools or awkward handling. If you brew often, a slightly smaller vessel with straightforward cleanup may serve you better than a high-capacity model that becomes a chore. Check care instructions for the specific components rather than assuming the whole brewer can go in the dishwasher.
Frequently Asked Questions
Which format makes the most sense for a first-time cold brew maker?
A pitcher-style immersion brewer is usually the clearest starting point because the water and grounds stay together in one vessel, and the filter contains the grounds for removal. Choose a size that fits your refrigerator and the amount you expect to drink, rather than jumping straight to a large dispenser. A cold-drip tower has a different setup and is better suited to someone who specifically wants that method. Before buying, check how the filter comes out and how the parts are cleaned. Those details shape the routine more than extra capacity does.
Should I choose a compact maker or a larger pitcher if I have limited refrigerator space?
Start by measuring the shelf where you plan to store the brewer, including its height and the room needed to remove the lid or filter. A compact model can fit more easily, but it may require more frequent batches if you drink cold brew every day. A larger pitcher saves brewing time only if it fits comfortably and leaves room for other food. Also consider whether you need to store the brewer while it is brewing or transfer the finished coffee to another container. A practical fit is more useful than capacity you cannot store.
Is a five-gallon cold brew system suitable for a home kitchen?
It can work for a household that serves many people or prepares cold brew for events, but it is far larger than most everyday home brewers. Plan for the space it occupies, the amount of grounds it needs, and how you will move or dispense a full batch. A large system can reduce how often you brew, yet it also makes storage and cleanup more demanding. For ordinary personal use, a pitcher is generally easier to handle. Choose a commercial-scale system when you have a real need for high-volume serving.
What should I choose if I want a spigot instead of pouring from a pitcher?
A spigot-style container is worth considering when several people will serve themselves from one large batch. Check the container’s clearance and stability, since a tap is only convenient if a cup can fit beneath it and the brewer can sit securely. Spigots also add a part that needs regular cleaning, especially around the outlet. If you mostly pour one serving at a time and need to move the brewer in and out of the refrigerator, a handled pitcher may be less cumbersome. Choose dispensing convenience only when it matches where and how you serve.
How do I choose between an immersion brewer and a cold-drip tower?
An immersion brewer holds grounds in water for the brewing period and is the more common format among the pitchers in this roundup. A cold-drip tower uses a gradual water-through-coffee process, so it differs in setup and the way you manage a batch. If your main goal is a straightforward household routine, an immersion pitcher is the safer fit. Pick a tower if you are specifically interested in drip-style brewing and have room for its form factor. Compare the method and handling needs before deciding based only on the finished vessel’s capacity.
Conclusion
For most households, I recommend the OXO Brew Cold Brew Coffee Maker as the best overall because it is a dedicated home-brewing format rather than simply a large serving container. The Takeya Deluxe 1-Quart is my value-minded choice for buyers who want a compact, straightforward pitcher, while the OXO Compact is best for small kitchens. Beginners who prefer a familiar pitcher routine can start with Takeya; those wanting a larger home batch can compare the two-quart Takeya and KitchenAid options. For premium or specialized needs, the 20-ounce cold-drip tower offers a distinct brewing method, and the Snap! five-gallon systems suit commercial-scale serving. Choose by method, storage space, and batch demand first; the right maker is the one your routine can accommodate.
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